The trainers' update
"Best CIEH event I have attended - fun and informative"
"Would recommend this course to any trainer, very inspiring"
"I enjoyed the course; it will definitely make me more confident to deliver training in the future"
Overview
They're back again - for a sixth successive year, David Newsum and Belinda Stuart-Moonlight will bring another set of brand new topics to their annual trainers' update.
As in previous years, the day includes an exciting mix of technical updates, case studies and a chance to explore different training techniques. Many delegates return year upon year and always learn new things. Pose questions to the trainers through the MyCIEH forum and get your burning questions answered on the day.
The electronic resource pack is reviewed and updated throughout the year to provide additional materials, and you'll be able to ask your food safety questions on MyCIEH all year round.
Aims and outcomes
- E.Coli - learn more about this deadly pathogen from recent outbreaks and research
- Olympic issues - understand food safety issues at the Olympics and how they can apply elsewhere
- Cleaning and disinfection - brush up your knowledge and create new training resources
- PowerPoint's best features - with careful and controlled us see just how PowerPoint can be used without overkill
- Effective openings and closings - great techniques to start and finish sessions and whole training resources
- Role play - safe ways to use this risky technique
- The latest on national food safety control strategies and statistics
- Eggs, eggs, eggs - the official current advice
- Two new outbreak case studies to use on your courses
- Heat processing - the temperature combinations that work
Plus lots of opportunities to network, share ideas and explore your creativity.
Extras
- E-pack – the highly successful electronic resource pack (e-pack) has been extended with additional photographs and ready made worksheets to brighten up your courses
- Special bonus: Two free e-books:
- How to market your courses and keep your customers
- Icebreakers and energisers for any food safety course
- MyCIEH online forum to share technical queries, ideas and resources with previous and new delegates and ask questions before and after the event
- Pre-course online survey to identify your needs in advance
By attending this workshop you will gain access to a unique electronic resource pack filled with over 70 invaluable documents, training resources and photographs.
Cost
- CIEH registered trainer: £220.00 + VAT
- Non registered trainer: £320.00 + VAT
CPD
This workshop is accredited with five hours and 45 minutes of CIEH CPD