Reducing the risks from E coli O157 in small and medium sized businesses - Speakers

 Miranda Steward MSc., CMCIEH  

I have over 30 years local government experience, finishing as a joint Chief Executive in a Local Authority. As a Chartered Environmental Health Practitioner I worked as a regulator specialising in Food Safety and Health and Safety, and managed a high performing Commercial section in a busy London Borough. I have investigated a number of high profile food poisoning outbreaks attracting national and international media interest as well as serious and fatal accidents; appearing as an expert witness.

I currently work in both the public and private sectors specialising in the catering, hospitality and leisure industries for a number of local authorities, the CIEH and the Food Standards Agency. I undertake a range of consultancy services including prestigious and internationally renowned businesses and have advised on potential prosecutions and other enforcement actions.

I am also a Member of IOSH, and a Registered Occupational Safety and Health Consultant.

I have written, published and presented a number of papers. Most recently I co-authored a safety chapter for a book published by the Law Society. I have a Masters Degree, a Post Graduate Diploma in Health and Safety and a Certificate in Quality Assurance Auditing.

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