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London 2012 Olympic and Paralympic Games - Guidance, publications and presentations

From this page you can access the guidance and publications we are producing in connection with the 2012 games, reports of the workshops we held in spring 2009 and details of our forthcoming conference.
 

Workshop

Reports

Food Safety and healthy eating focus  

Health and safety and licensing focus

Public health and emergency planning

Water Forum 2012

Student Workshop

Licensing - Food safety and standards

Making it happen - Report of event

Food safety workshop - 12 March

Workshop report

CIEH professional workshop
presentation by Sharon Smith

Keeping one step ahead of the Games 2012!
Sharon Smith

Healthy eating, the challenges 
presentation by Jenny Morris

Planning for 2012
presentation by Steve Miller

Presentations

Advertising and Street trading regs London 2012  

Licensing 2012

Street Trading for Environmental Health

Water Forum 2012 Advertising and street trading regulations

Air quality – preparing for a safe & healthy Games

CIEH and the Olympics 

CIEH Mobile vending March 2011 

CIEH Eton Dorney March 2011 

HSE and Olympics March 2011 

LOCOG health and safety approach

UK Operations GOE

Alan Noonan

Cathy Alexander

John Caseley

Publications

Pest minimisation - Pest Management for Outdoor & Mobile Catering. Feb 2012
This document, produced by the CIEH Olympic Working Group on pest management, provides guidance on pest minimisation for owners and managers of establishments within the fast food and catering industry. It covers the recognition, prevention and management of relevant pest infestations.

Olympic Newsletter

CIEH and Host boroughs Olympic/Paralympics 2012 Volunteer support

Pest management for the construction industry
This document provides guidelines designed to minimise pest problems that may be created inadvertently by the work of architects, developers and builders in the construction industry. It covers those aspects of pest management that are relevant to planning, design, demolition and construction.

Pest Control Procedures in the Food Industry
These guidelines, produced by the National Pest Advisory Panel (NPAP) of the CIEH, contain the standards for pest control which the CIEH believes should be operating in the food industry. They are aimed principally at the food manufacturing sector.

Pop Code – guidance for managing musical events
(document will be updated shortly)
Large music events involving high powered amplification give pleasure to thousands of people each year. However, the noise from these events can cause disturbance to those living in the vicinity. The purpose of this code is to provide guidance on how such disturbance or annoyance can be minimised.

Outdoor catering and mobile premises best practice guide

Pest minimisation: Best practice for the hospitality industry
This document provides guidelines for pest minimisation for hoteliers and managers of establishments within the hospitality industry. It covers the recognition, prevention and management of relevant pest infestations, including the Norway rat, the house mouse, bedbugs, flies, cockroaches and fleas.
The document has been produced by the Chartered Institute of Environmental Health Olympic Working Group. It is not intended to be fully inclusive but aims to provide the key principles of best practice.

CIEH Briefing to the House of Lords

Public health issues posed by mosquitoes - an independent report
This report reviews the potential for mosquito borne disease in Britain, both now and in the near future, with the focus on health risks in urban areas. It argues that improved knowledge, targeted control measures and monitoring are needed to ensure that current mosquito problems do not escalate and that risks are reduced.

Pest minimisation - a report on the Beijing Olympic Games experience
In November 2008 the Chartered Institute of Environmental Health sent a delegation to China to discuss with Professor Qiyong Liu the steps that had been taken by the organisers to keep the Beijing Games 2008 free of pests.

Protecting public and environmental health Olympics/Paralympics 2012

Position Paper setting out HSE’s regulatory responsibilities during the various phases of the London 2012 Olympics project

Food Safety and Standards Management Strategy

Safety Advisory Groups and Event Planning: Supporting the environmental health contribution

Mobile vending and street trading Management Strategy - May 2011

Keeping one step ahead of the games 2012! Food Safety and healthy eating focus

Keeping one step ahead of the games 2012! Health and Safety and Licensing focus

Keeping one step ahead of the games 2012! Public health and emergency planning

Keeping one step ahead of the games 2012! Trading standards and environmental health

Water Forum 2012 - Report of meeting held on 24 July 2009

Get in touch

Contact: Sharon Smith, Stakeholder Network Manager
Email: contact form

 



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