Designed for anyone whose job it is to clean food premises, this brand new CIEH qualification relates to most sectors, private and public alike.
Especially relevant for contract cleaners, this qualification is likely to become a sign of quality for facilities managers and health and safety supervisors when outsourcing their cleaning force.
It is appropriate for any organisation where food is prepared (including schools, colleges, universities and prisons) and is particularly significant for sectors where food preparation is a key activity, such as hospitality, food manufacturing and food retail.
CIEH will be targeting these markets in order to raise awareness of the issues surrounding cleaning in food premises.