- Time: 14.00 - 15.00 GMT
Food waste is a global issue. With over 1.1 million tonnes being thrown away in the UK by the Hospitality and Food Service sector, the time to take action is now.
Join us as Eleanor Morris, Special Advisor in Hospitality Food Service at The Waste and Resources Action Programme (WRAP), talks about how to get started on reducing food waste and reducing your environmental impact with WRAP’s Guardians of Grub campaign.
The session will include updates on mandatory food waste reporting and collections, case study examples and upcoming activities for you to get involved with.
Please note that if you cannot take part in this live webinar, you should still register to receive the on-demand recording shortly after the live broadcast. All CIEH webinars are now available to members on MyCIEH under ‘My Resources’. CDP certificates are subject to our T&Cs.
CPD: 1 Hour